A2 Cow Ghee, 500ml, The Farmers' Store

A2 Cow Ghee, 500ml, The Farmer’s Store

A2 Gir Cow Cultured Desi Ghee is made using fresh Gir cow milk. The milk is brought to a boil and naturally cooled down to room temperature and inoculated with a natural starter culture and left overnight to make yoghurt. The yoghurt is churned during pre-dawn hours (4 am – 6 am) to separate raw white butter using the ancient process of ‘Bilona’ – clockwise-anticlockwise slow churning.

Handmade in small batches – Cultured A2 cow Ghee, this is not ‘direct-cream ghee’, but Ghee made using natural A2 yoghurt.

The Cows are free-grazed and pasture raised on our certified organic farms – Two Brothers Organic Farms is certified by ECOCERT

Best stored away from direct sunlight.

This product contains no additives, is free from artificial preservatives, synthetic fillers or binders. 100% natural, farm made in daily batches.