CarniStore, Tenderloin Steak, 365 New Zealand Grass-fed, Hormone/Antibiotic free Angus Beef

CarniStore, Tenderloin Steak, 365 New Zealand Grass-fed, Hormone/Antibiotic free Angus Beef

We are delighted to introduce the CarniStore to Greenheart. The CarniStore is the brainchild of Daniel Wanies & Fix. Our new partners have an unrivalled passion what they do. Their commitment to quality and sustainability is unique in the market and we are so proud to be able to offer you their products.

CarniStore’s New Zealand 365 program is a 700 day feeding program that is ethical, natural and carbon neutral. It is the first of its kind offered in the UAE. 100% Black Angus cattle are raised on their natural grass diet in the mountains of Taranaki without ever coming into contact with hormones or antibiotics. The regenerative farming aspects of this specification allow it to be called “beyond organic” as it takes the farming process back to the way it was intended.

Description: The most tender cut available, no steak knife needed. CarniStore believes that their premium grassfed is the best beef in the world. CarniStores own 700 day grass feeding program yields incredible, carbon neutral beef from the Taranaki region of New Zealand.

ALSO KNOWN AS: Fillet Mignon

TRIVIA: The muscle on a cow that never moves. This creates meat so tender it can be fork cut!

Preparation:

PREFERRED METHOD: Pan sear and finish in the oven or sous-vide and then pan

TECHNIQUE:
– Marinate overnight
– Sear for 5 mins on each side
– Roast in oven for 10-15 min

Best paired with:

MARINADE: Moutarde Marinade
SAUCE: Frenchy Dijon, Carnaise
SIDE: Potato Gratin

Weight: 200g