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Our organic cucumbers are sweet and crunchy and grown without any chemical fertilizers or pesticides. That’s a promise.
Cucumbers grow on vines and can be harvested for up to 10 weeks depending on weather conditions. They have been used as a vegetable for almost 5,000 years and were first grown in India, where they were developed from a native species. From there they spread into China, Greece and the Roman Empire. There are several different colourings and shapes available and we are aiming to grow a wide selection throughout the year.
This is a classic Middle Eastern slicing variety, grown for fresh consumption.
Organic Certification Number: ESMA E20-05-000056
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