View cart 1 × “French Diary, La Cave a Fromage, Saint-Nectare Fremier Cheese AOP (raw milk)” has been added to your cart.

Continue Shopping → Would you like some more goods?

French Dairy, Organic Saint Marcellin Cheese PGI (raw milk)

AED 25.00 / piece (80g)

Out of stock

SKU FRED010 Categories Dairy, EGGS, DAIRY, MEAT

French Dairy, Organic Saint Marcellin Cheese PGI (raw milk)

Originating from the French region of Isère, Saint-Marcelin is a soft, unpasteurized mold ripened cheese. The cow’s milk is used to make this small round, wrinkly cheese dusted with a coating of white yeast. The texture of the young cheese varies from firm to very runny and it has a mild, slightly salty flavour. When ripe, it is irresistible with slightly yeasty taste. It typically has a beige crust with a soft, creamy interior. It has an intensely rustic, nutty, fruity flavour.

Producer: Vercors Lait

Organic Certification Number: FR – BIO -01