Co Chocolat, Artisan Hot Chocolate Tablets  'Traditional Mayan Drink'  (coconut sugar) - Greenheart Organic Farms
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co chocolate Traditional May

Co Chocolat, Artisan Hot Chocolate Tablets  'Traditional Mayan Drink'  (coconut sugar)

AED 90 / pouch (360g)

In stock

SKU COCH023 Categories , , , Tags ,
Co Chocolat, Artisan Hot Chocolate Tablets  ‘Traditional Mayan Drink’  (coconut sugar)

We’re truly delighted to introduce ‘Co Chocolate’, local Farm-to-Table Chocolate Artisans committed to sustainability, fair trade & best quality heathy ingredients. The coca beans are grown on small sustainable farm in southern Philippines especially for Co Chocolate. The proceeds of the crops feed entire communities. The coca beans are cultivated without chemicals but there is no Organic Certification yet.

The chocolates are manufactured by hand in a small facility right here in Dubai.  Quality of production processes and all ingredients is in the forefront of this endeavour. The range includes many different flavoured bars, truffles, hot chocolates, spreads, coco nips & butter, cakes and crackers. We have many introductory Ramadan Offers that allow you to try lots of different flavours so you can see which ones you love the most ?

HOT CHOCOLATE DRINKS

Drinking Chocolate made from real, full cacao tablets, with all nutrients intact. NOT cocoa powder! Experience the genuine goodness and health benefits of real cacao with Co’s Traditional Hot Chocolatl Drink. The word ‘chocolate’ is said to have come from the Mayan word ‘xocolatl’ which means ‘bitter water.’ It was held in such high esteem that the Mayans called it the “food of the gods.” In the 16th century, Aztec Emperor Montezuma who was a keen admirer of cacao, called it the divine drink which builds up resistance and fights fatigue.

Cacao has been known for thousands of years for its medicinal value. So we go back in time and use a recipe the Mayans were known for – cacao with cashew and … chili! And it comes with a free solo-size wire whisk.
How to Prepare:  Dissolve 3 tablets of chocolatl in 230 ml cup of FRESHLY boiled water (or into hot milk or cream), whisk until completely dissolved. Enjoy!

For a thicker, velvety smooth hot choco, consistently whisk for 2-3 minutes while continuously boiling in your hot choco pot.

Ingredients: Cacao beans, coconut sugar, cashew nuts, coconut milk and a blend of spices

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